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Pancakes for your baby, toddler or self!

Pancakes


Ingredients


¼ cup all-purpose flour


¼ cup quick oats


½ cup pumpkin or other puree


2 eggs


1 teaspoon baking powder


1/8 teaspoon salt


¼ teaspoon cinnamon


½ teaspoon vanilla extract



Directions


1. Add all of the ingredients in a bowl and mix well.


2. Spray pan or griddle with cooking spray and put on medium high heat on your burner. Once heated, add small drops of pancake batter to pan - making the size pancakes you want. For baby pancakes this is usually 1/8 cup batter, for adults 1/3 cup batter.


3. Cook pancakes until golden brown (about 3 minutes) and then flip to the other side.

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